Are You Concerned About the
Nutritional Content of Your Food?
If so, you’re not alone. A 1999 survey indicated that 87% of consumers reported changing their eating habits due to specific health concerns. Among the greatest worries were heart health and dietary cholesterol intake. The major dietary concern (reported by almost half of those surveyed) was reducing fat.1
Animal protein is a major contributor to the fat in the average American diet. Americans eat plenty of protein, but it is mostly from meat, eggs, and dairy sources, which are usually high in saturated fat and cholesterol.
In contrast, Shaklee Soy Protein is high in protein, that is naturally low in fat, and naturally lactose and cholesterol free. It also provides all the amino acids, including the nine essential ones your body needs but cannot manufacture itself. Using the newest methods for assessing the quality of protein, soy protein that given the score of 1.0 — the highest rating possible and equal to that given animal proteins such as those from eggs and milk. Shaklee Soy Protein products are also good sources of calcium and iron.
Shaklee Soy Protein also provides naturally occurring beneficial plant compounds that are being extensively studied. Soy contains isoflavones, especially genistein and daidzein. These are intriguing to researchers because they are phytoestrogens and may be related to soy’s ability to regulate hormonal balance and deliver long-term health benefits.
Concerns about safety?
Some soy protein products are alcohol-processed, which removes isoflavones.
Shaklee Soy Protein is water- washed to retain naturally occurring isoflavones such as genistein and daidzein.
Shaklee uses only non-genetically modified (GMO) soy protein certified through an Identity Preservation Program (IPP).
This program assures that the soy we use is tightly monitored and controlled from planting and harvesting to processing.
Who Might Benefit from Energizing Soy Protein?• 58 million people who are concerned about heart health
• People interested in reducing their intake of the typically high-fat, high-cholesterol animal sources of protein and supplementing their diet with a plant-based protein source that is naturally low in fat and lactose and cholesterol free
• Moms & Dads that are on the go!
• People interested in the health benefits associated with consuming soy
• Anyone interested in supporting the body’s natural ability to ward off hunger and maintain energy for hours
• Those of us that want to shed a few extra pounds and feel great!
Why Choose Shaklee Energizing Soy Protein?
14 grams of protein per serving
Uses only IPP-certified non-GMO soy protein
Highest-rated protein quality
Natural vegetarian protein source (Shaklee 180 contains Leucine)
Naturally cholesterol free
No saturated fat
Low fat per serving
Naturally lactose free
50% of your daily needs for calcium
All the amino acids, including the nine essential ones you must get from food
Here are some of our most favorite smoothee recipes!
For more recipes using Shaklee Soy Protein check out "Swap it Out"